| 000 | 03905nam a22005055i 4500 | ||
|---|---|---|---|
| 001 | 978-3-030-50991-0 | ||
| 003 | DE-He213 | ||
| 005 | 20250526092116.0 | ||
| 007 | cr nn 008mamaa | ||
| 008 | 201007s2021 sz | s |||| 0|eng d | ||
| 020 |
_a9783030509910 _9978-3-030-50991-0 |
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| 024 | 7 |
_a10.1007/978-3-030-50991-0 _2doi |
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| 050 | 4 | _aS1-972 | |
| 072 | 7 |
_aTVB _2bicssc |
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| 072 | 7 |
_aTEC003000 _2bisacsh |
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| 072 | 7 |
_aTVB _2thema |
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| 082 | 0 | 4 |
_a630 _223 |
| 245 | 1 | 4 |
_aThe Innovation Revolution in Agriculture _h[electronic resource] : _bA Roadmap to Value Creation / _cedited by Hugo Campos. |
| 250 | _a1st ed. 2021. | ||
| 264 | 1 |
_aCham : _bSpringer International Publishing : _bImprint: Springer, _c2021. |
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| 300 |
_aXIX, 234 p. 49 illus., 44 illus. in color. _bonline resource. |
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| 336 |
_atext _btxt _2rdacontent |
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| 337 |
_acomputer _bc _2rdamedia |
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| 338 |
_aonline resource _bcr _2rdacarrier |
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| 347 |
_atext file _bPDF _2rda |
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| 505 | 0 | _aForeword -- The Quest for Innovation: Addressing User Needs and Value Creation -- Productivity in Agriculture for a Sustainable Future -- Open innovation and value creation in crop genetics -- Rethinking adoption and diffusion as a collective social process. Towards an interactional perspective -- Development of Sustainable Business Models for Innovation in the Swedish Agri-sector - Resource-effective Producer or Stewardship-based Entrepreneur? -- Innovating at marketing and distributing nutritious foods at the Base of the Pyramid (BoP) - Insights from 2SCALE, the largest incubator for inclusive agribusiness in Africa -- Innovation and the quest to feed the world -- Digital Technologies, Big Data, and Agricultural Innovation -- Index. | |
| 506 | 0 | _aOpen Access | |
| 520 | _aThis open access book is an important reframing of the role of innovation in agriculture. Dr. Campos and his distinguished coauthors address the need for agriculture to feed a growing global population with a reduced environmental footprint while adapting to and mitigating the effects of changing climate. The authors expand the customary discussion of innovation in terms of supply driven R&D to focus on the returns to investors and most importantly, the value to end-users. This is brought to life by exploring effective business models and many cases from agricultural systems across the globe. The focus on converting the results of innovation in R&D into adoption by farmers and other end-users is its greatest contribution. Many lessons from the book can be applied to private and public sectors across an array of agricultural systems. This book will be of enormous value to agri-business professionals, NGO leaders, agricultural and development researchers and those funding innovation and agriculture across the private and public sectors. Tony Cavalieri, Senior Program Officer, Bill & Melinda Gates Foundation Hugo Campos, Ph.D., MBA, has 20+ years of international corporate and development experience. His distinguished coauthors represent a rich collection of successful innovation practice in industry, consultancy, international development and academy, in both developed and developing countries.”. | ||
| 650 | 0 | _aAgriculture. | |
| 650 | 0 | _aTechnological innovations. | |
| 650 | 1 | 4 | _aAgriculture. |
| 650 | 2 | 4 | _aInnovation and Technology Management. |
| 700 | 1 |
_aCampos, Hugo. _eeditor. _4edt _4http://id.loc.gov/vocabulary/relators/edt |
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| 710 | 2 | _aSpringerLink (Online service) | |
| 773 | 0 | _tSpringer Nature eBook | |
| 776 | 0 | 8 |
_iPrinted edition: _z9783030509903 |
| 776 | 0 | 8 |
_iPrinted edition: _z9783030509927 |
| 776 | 0 | 8 |
_iPrinted edition: _z9783030509934 |
| 856 | 4 | 0 | _uhttps://doi.org/10.1007/978-3-030-50991-0 |
| 912 | _aZDB-2-SBL | ||
| 912 | _aZDB-2-SXB | ||
| 912 | _aZDB-2-SOB | ||
| 999 |
_c55 _d55 |
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