Advanced Business (Record no. 780)
| 000 -LEADER | |
|---|---|
| fixed length control field | 00500nam a22001817a 4500 |
| 003 - CONTROL NUMBER IDENTIFIER | |
| control field | OSt |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20260317145837.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 250615b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9780435453169 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Outspan Global University |
| 050 ## - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | HF1106 |
| Item number | .N44 2000 |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Needham, David |
| Relator term | Author |
| 245 ## - TITLE STATEMENT | |
| Title | Advanced Business |
| Statement of responsibility, etc. | by David Needham |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Britain: |
| Name of publisher, distributor, etc. | Heinemann Publishers, |
| Date of publication, distribution, etc. | c2000. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Business |
| 700 ## - ADDED ENTRY--PERSONAL NAME | |
| Personal name | Dransfield, Robert |
| Relator term | Author |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Library of Congress Classification |
| Koha item type | Books |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Home library | Current library | Shelving location | Date acquired | Total checkouts | Full call number | Barcode | Date last seen | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Library of Congress Classification | Main Campus | 3rd Floor Main Library | General stacks | 06/15/2025 | HF1106 .N44 2000 | 102976 | 06/15/2025 | 06/15/2025 | Books |
