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Real Food: What to Eat and Why by Nina Planck.

By: Material type: TextTextPublication details: New York: Bloomsbury, USA, c2006.ISBN:
  • 9781596913424
LOC classification:
  • TX360 .U6P63 2006
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Holdings
Item type Current library Call number Status Barcode
Books Books 3rd Floor Main Library General stacks TX360.U6P63 2006 (Browse shelf(Opens below)) Available 103712

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